Almonds, cashews, and crisp lentils activated by kombucha are coated in a homemade Korean BBQ sauce. Vegan and gluten-free
Sorghum Fusilli 250g
1 × $8.00
Cashew Coconut Butter 280g
1 × $14.00
White Sushi Rice 500g
1 × $9.90 Subtotal: $31.90
Sorghum Fusilli 250g
1 × $8.00
Cashew Coconut Butter 280g
1 × $14.00
White Sushi Rice 500g
1 × $9.90 Subtotal: $31.90
Almonds, cashews, and crisp lentils activated by kombucha are coated in a homemade Korean BBQ sauce. Vegan and gluten-free