Avocado oil, potatoes, and sea salt are the only three ingredients in this dish. These chips adhere to the “less is more” idea, allowing the avocado’s rich, buttery flavour to take hold. It’s the ultimate potato chip for purists who value a simple approach to snacking, but it’s also a perfectly substantial chip for dip dunking!

Kalamata Olvies 980g
Maple Syrup 1L
Dates Medjool 1kg
Tomato Pesto 190g
Pineapple x1
Almonds 250g
Mixed Olives 980g
Ginger Tea 25 Tea Bags
Raisins 250g
Beetroot Slices 340g
Mandarins in Juices 350g
Black Quinoa 400g
Iced Coffee Almond Milk x1
Dried Goji Berries 250g 

