This creamy squash soup with sweet potatoes is cooked from selected organic butternut squashes, seasoned with different spices and a hint of sea salt. Butternut squash soup is thick and full of delicious vegetable flavor.
The soup is packed in an innovative light-weight pouch, which can be strongly called the packaging of the future as it is more environmentally friendly than traditional packaging. This pouch is proven to have significantly less CO2 emissions during its product life-cycle compared to a glass jar of similar size.

Sunflower Oil 500ml
Garlic & Extra Virgin Olive Oil 89ml
Mushrooms Button Organic 150g
Onion Brown 1kg
Corn Starch 400g
Extra Virgin Coconut Oil 300gm
Carrots Juicing 2kg
Cacao Butter Buttons 250g 

