Sweet, Hot, and one of Culley’s original recipes. The Bhut Jolokia chilli is fiery, very fragrant and fruity with a slight hint of citrus. It is well known with Indian style cuisine, particularly authentic curries, and also compliments meat, barbecues and tomato sauces. A super XXX hot sauce – one of the hottest! Not for the faint hearted, this extremely hot sauce made with Bhut Jolokia chillies also known as Ghost Chillies is great for adding that extra zing to your BBQs, Marinades and Stir Frys.

Balsamic Vinegar 500ml
Barbecue Sauce 340g
Almonds 250g
Chia Seeds 1kg
Almond Meal 250g
Bombay Tomato 200g
Tamari Soy Sauce 250ml
Yellow Nectarine Premium 1kg
Sushi Vinegar 250ml 

