Of course, the foundation is Certified Organic Wombok cabbage. Its substitute carrots for daikon and add turmeric for its numerous health benefits, hence the name GOLD kimchi.
It’s also vegan and organic, so there’s no fish sauce, fish, or broths. No use any flavorings, rice starch, soy sauce, or sugar, so you’ll receive all of the goodness without any of the bad stuff.

Sunflower Oil 500ml
Mandarins in Juices 350g
Corn Sweet Organic x1 Cob
Beetroot Slices 680g 

