Avocado oil, potatoes, and sea salt are the only three ingredients in this dish. These chips adhere to the “less is more” idea, allowing the avocado’s rich, buttery flavour to take hold. It’s the ultimate potato chip for purists who value a simple approach to snacking, but it’s also a perfectly substantial chip for dip dunking!

Mushrooms Large Flat 500g
Rice Vinegar 250ml
Apple Sauce 700g
Almonds 250g 

