Vegan feta cheese with a tangy flavour and a creamy, thick texture. In salads, shared with friends, on top of roast vegetables or soups, or simply eaten by the spoon, this is the perfect substitute for any soft or marinated dairy feta.
Cheese must be kept under oil to maintain freshness for a minimum of 1-2 months. This product can be frozen as well!

Cherries in Juice 350g
Kalamata Olvies 300g
Extra Virgin Olive Oil 500ml
Chia Seeds 1kg
Basil & Chili Pesto 190g
Chick peas jar 680g 
