Carwari Cooking Sake, also known as ‘Japanese Cooking Rice Wine or Ryori-Shu,’ has a moderate flavour and a rich aroma.
It is slowly brewed using more than 150-year-old traditional fermentation processes that focus on utilising the full quality of Japanese organic rice.
There are no additives or preservatives in this product.

Raspberries 1st Grade 125g
Ginger Organic 100g
Peaches Organic 250g
White Quinoa 1kg
Cooking Sake 250ml 

